Tlf: +45 24837081/ 21 17 20 59
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DTU Lyngby Faculty Club
DTU Lyngby Faculty Club Kantinen
Main Course Menu
June Menu
Chicken
Butter Poached cauliflower,grill shallots onion turned with red vine vinaigrette
Polenta and creamy piment sauce
Marinated chicken in wild garlic and tomato
Pork
Braised pointed cabbage, apple with balsamic glaze- Sweet potatoes, fennel crudites
mushrooms sauce
Confit pork tenderloin
Fish
Pan fried cherry tomatoes in white vine and basil, braised leek in miso, pickled red onion and salad with olive and lime dressing with smoke almonds.
Vegetarian
Fried oyster mushroom, grill eggplant and zucchini
Marineted tempty in tarragon,puffed rice chip and sauce